Double flat plate commercial sandwich press
Panini presses and sandwich makers Stainless steel grills Commercial grade grills
This electric oven is built to accommodate pizzas up to sixteen inches in diameter. It utilizes a dual heat tube system to ensure that both the crust and the toppings are cooked at the same rate. The 1750-watt power output allows the unit to reach temperatures up to 572 degrees Fahrenheit for authentic results.
The interface includes dedicated timing and temperature controls, giving the user full authority over the baking process. A built-in grill rack is included to support the dough and allow air to circulate effectively. The stainless steel housing is designed for durability in a commercial kitchen or a busy home environment.
Beyond just pizza, this oven can handle various baked goods that require high, steady heat. The countertop design makes it a convenient addition to kitchens with limited space that still need high-volume output. It provides a reliable way to achieve consistent browning and melting without the complexity of a full-sized deck oven.
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8.4
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